0 reviews
Chapters
12
Language
English
Genre
Published
April 16, 2025
Embark on a flavorful journey through the heart of American barbecue with 'Beyond the Backyard.' This cookbook transcends the ordinary, diving deep into the regional styles and techniques that define this iconic cuisine. From the smoky depths of Texas brisket to the tangy zest of Carolina pulled pork, discover the secrets behind each distinct tradition. Learn about the history, culture, and culinary expertise that have shaped American barbecue into a true art form. 'Beyond the Backyard' empowers home cooks to master a variety of barbecue methods, including smoking, grilling, braising, and roasting. With detailed instructions on selecting the finest cuts of meat, crafting delectable rubs and sauces, and maintaining precise temperature control, you'll gain the skills and confidence to experiment with diverse styles and techniques. Transform your backyard into a barbecue haven and become a true pitmaster, creating unforgettable flavors that celebrate the rich heritage of American barbecue.
Phillips Shelby Nicole is a passionate barbecue enthusiast dedicated to exploring and sharing the diverse culinary traditions of American barbecue.
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